Dinner | Beverages | Late Night | Catering
BREAKFAST
Monday – Friday 6:30am-10:00am
Saturday & Sunday 8am-11am
Dine In Only
Eggs
Three Egg Omelet – 16
Choice of Three Fillings; Cheddar, Swiss, American, Provolone, Tomato, Peppers, Mushrooms, Onion, Spinach, Ham, Bacon or Sausage. Hash Browns & Toast
House Smoked Salmon Omelet – 22
Smoked Salmon, Spinach, Tomato, Goat Cheese
Eggs Benedict – 18
Choice of Ham, Sausage, or Bacon. Served with Hashbrowns and Topped with Creamy Hollandaise Sauce
House-Smoked Salmon – 25
Steak and Eggs – 26
8oz NY Strip, Two Eggs, Roasted Red Potatoes
Breakfast Burrito – 17
Scrambled Eggs, House-Made Chorizo, Cotija Cheese, Salsa, Sour Cream, Scallions, Sautéed Peppers & Onions, Avocado, Wrapped in a Grilled Flour Tortilla
Bowls and Sandwiches
Steel Cut Irish Oats – 13
Sun-Dried Dark & Golden Raisins, Dried Cranberries, Pecans, Cinnamon, Brown Sugar
Huevos Rancheros Bowl – 18
Two Eggs, Spanish Rice, Chorizo, House-Made Salsa, Black Beans, Avocado, Sour Cream
Veggie & Egg Bowl – 16
Yellow Squash, Zucchini, Bell Peppers, Tomato, Onion, Mushroom, Spinach, Garlic, Fresh Herbs, Basted Eggs, Fresh Mozzarella
301 Breakfast Sandwich – 17
Egg, Bacon, or Sausage, Spinach, Tomato, Avocado, & Provolone on an Everything Bagel or English Muffin. Served with Seasonal Fruit
Ham & Jam Monte Cristo – 17
Shaved Ham, Swiss Cheese, & House-Made Sweet Jam on White Bread, Fried in a Light Batter, and Dusted with Powdered Sugar. Served with Seasonal Fruit
Lighter Fare
Yogurt Parfait – 9
Vanilla Yogurt, Fresh Strawberries and Blueberries, House-made Granola
Overnight Oats – 9
Rolled Old Fashioned Oats, Chia Seed, Coconut Milk, Soy, Honey, Maple, Raspberry & Blackberry
Blueberry Coffee Cake – 8
Banana Bread – 6
Two Slices of House-Made Banana Bread
Chef’s Choice Fruit Galette – 7
Seasonal Fruit, Flaky Pastry
Cheddar Herb Muffin – 5
Bacon & Asparagus Tart – 8
Goat Cheese, Bacon, Asparagus, Puff Pastry
From the Griddle
Buttermilk Pancakes – 13
Three Buttermilk Cakes, Maple Syrup
Blueberry Pancakes – 14
301 French Toast – 14
French Baguette, Vanilla, Coconut, Sliced Banana,
Maple Coated Blueberries,
Toasted Coconut Flake, Whip Cream
Ham & Asparagus Crepes – 16
Two Stuffed Crepes, Hollandaise Sauce
Sweet Crepes – 16
Strawberry Cream Filling, Powdered Sugar, Whipped Cream
Kid's Menu
Kid’s Sheraton Breakfast – 8
One Scrambled Egg, Sausage, Turkey Sausage, OR Bacon. Hash Browns & White Toast
Pancakes – 7
Two Buttermilk Cakes, Maple Syrup, Side of Fresh Fruit
French Toast – 6
White Bread, Vanilla, Coconut Milk, Maple Syrup, Side of Fresh Fruit
Oatmeal – 5
Quaker Oats, Cinnamon, Brown Sugar
Breakfast Sides A'la Carte
One Egg – 2
Two Eggs – 4
Seasonal Fruit – 6
Assorted Toast & English Muffins – 3
Bagel & Cream Cheese – 5
Hash Browns – 5
Bacon, Sausage, Ham – 5
Greek or Vanilla Yogurt – 4
Single Pancake – 4
Beverages
Orange, Cranberry, Apple, Tomato Juice – 5
Milk: 2% or Soy – 4
Starbucks® Coffee – 4
Tazo® Tea – 3
From Our Bar
The Buckshot Bloody Mary – 12
Prairie Organic Vodka, Bloody Mix, Nashville Hot Rim, Venison Sausage, Wisconsin Cheese, Dill Pickle, Pimento Olive & “The Buckshot”
301 Minne-secco Mimosa – 11
Build your own mimosa with your own mini bottle of La Marca Prosecco and OJ on the side
The Lady Slipper – 12
La Marca Prosecco, Limoncello, Strawberry Liqueur
Service Charge of 18% Gratuity for parties of 8 or more.
Special dietary menu options are available upon request.
Please speak with your server about your specific needs so we may accomidate you. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs or unpasteuized milk may increase your risk of food-born illness.
Updated 05.05.2023