Breakfast

BREAKFAST

Mains

NEW Breakfast Burritos – 10.50
Three Mini Burritos, Scrambled Eggs, House-Made Chorizo, Cotija Cheese, Salsa, Sour Cream, Scallions, Sauteed Peppers & Onions, Avocado, Flour Tortillas

American Breakfast – 11
Two Eggs Your Way, Sausage, Turkey Sausage, Bacon, or Ham, Hash Browns, Toast

Three Egg Omelet – 13
Choice of Three Fillings; Cheddar, Swiss, Provolone, Tomato, Peppers, Mushrooms, Onion, Spinach, Ham, Bacon, Sausage, Hash Browns, Toast

Steel Cut Irish Oats – 9
Sun-Dried Raisins Mix, Cinnamon, Brown Sugar, Pecans

NEW Overnight Oats – 7
Rolled Old Fashioned Oats, Chia Seeds, Coconut Milk, Soy, Honey, Maple, Peaches

Veggie & Egg Bowl- 13
Yellow Squash, Zucchini, Bell Peppers, Tomato, Onion, Mushroom, Spinach, Garlic, Fresh Herbs, Basted Eggs, Fresh Mozzarella

NEW Buttermilk Pancakes – 10
Three Buttermilk Cakes, Maple Syrup

French Toast – 9
Traditional Vanilla & Egg Batter, Fresh Blueberries, Powdered Sugar, Maple Syrup

ALT Open Face – 8
Grilled Multi Grain Bread, Sliced Tomato, Avocado, Baby Arugula, Basted Egg

Yogurt Parfait – 7
Vanilla Yogurt, Fresh Strawberries and Blueberries, Granola

NEW Baker’s Basket – 4
Choice of Two Freshly Baked Slices of Banana Bread or Apple Coffee Cake

Sides

One Egg – 2

Two Eggs – 3

Assorted Toast & English Muffins – 2

Bagel & Cream Cheese – 4

Hash Browns – 4

Applewood Smoked Bacon, Sausage, Ham – 4

Turkey Sausage – 4

Greek Yogurt – 4

Yogurt – 4

Beverages

Orange, Cranberry, Apple, Tomato – 4

Milk 2%, Skim or Soy – 3

Starbucks® Coffee, Hot Cocoa, Tazo® Tea – 2.5

Service Charge of 18% Gratuity for parties of 8 or more.

Special dietary menu options are available upon request. Please speak with your server about your specific needs so we may accommodate you. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs or unpasteurized milk may increase your risk of food-born illness.