UPCOMING DINNER EVENTS
FOUR-COURSE THANKSGIVING FEAST!
SOUP
Butternut Squash Bisque or Autumn Vegetable Stew
SALAD
Apple, Pomegranate, Roasted Pumpkin, Walnuts, Goat Cheese, Red Onion, Apple Cider Vinaigrette
MAIN
Roasted Turkey and Gravy, Wild Rice Stuffing, Butternut Squash Mash, House- Made Cranberry Sauce, Green Bean Almondine
DESSERT
Homemade Pumpkin or Apple Pie
THURSDAY, NOVEMBER 28TH | SERVED 11:00 AM – 5:00 PM | $36 PER PERSON
THEATRE DINNER | CINDERELLA
DINNER SPECIALS $65
COURSE ONE
Risotto Stuffed Pumpkin, goat cheese, cranberry, and pancetta
COURSE 2
Autumn Salad With endive, apple, butternut squash, clementine, toasted walnuts, and blood orange vinaigrette
COURSE 3
Pan Roasted Salmon, fondant sweet potatoes, caramelized brussel sprouts, and saffron cream
COURSE 4
Magic Flower chocolate mousse torte, crème anglaise, and a little magic
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KIDS COURSES $18
COURSE ONE
Garlic Bread with marinara sauce
COURSE 2
Fruit Plate with a honey glaze
COURSE 3
Oven Fried Chicken with baby carrots, mashed potatoes, and gravy
COURSE 4
Magic Flower Dessert
SHOW RUNS FRIDAY, DECEMBER 6TH THROUGH SUNDAY, DECEMBER 22ND