Christmas Day Menu

    11:30am-3pm

    Starters

Walleye Cakes

Canadian Freshwater Walleye, Wild Rice, Potato, Red Onion, Old Bay, Peppers, Micro Rock Chives, Lemon Dill Aioli 12

Drunken Duck Bites

Bent Paddle Indian Pale Ale and Minnesota Honey Marinated Duck Breast, Pecan-wood Bacon, Blackberry & Fresno Chili Pepper Jam 12

 

Entrees

Grilled North Atlantic Salmon

Angel Hair Pasta, Bell Peppers, Carrots, Snap Peas, Butter, Herbs, Balsamic Reduction, Candied Lemon, Cucumber 25

Smoked Gouda Apple Chicken

 French Cut Breast of Chicken Stuffed with Smoked Gouda, Fresh Sage and Pine Nuts with Chorizo, Apple, Red Onion, Wild & Long Grain Rice and a Dry Vermouth Beurre Blanc, Charred Haricot Verts in Roasted Shallot Truffle Oil 20

Thousand Hills Ranch of Minnesota Slow Roasted Prime Rib

 Rosemary, Garlic and Horseradish Encrusted Grass Fed Prime Rib with Tawny Port Au Jus,

Sour Cream & Smoked Cheddar Twice Baked Potato, Sautéed Broccolini and Baby Carrots

Choice of Cream of Smoked Duck, Wild Rice & Dried Cranberry Soup or Buttermilk Chop Salad

Honey Crisp Apple Cobbler with Sea Salted Caramel Ice Cream 31

From Our Family to Yours, Happy Holidays