Bent Paddle Beer Paired Dinner

April 2nd, 2016

5:00pm – 9:00pm

Amuse Bouche

 Lake Superior Whitefish Bilini

Seared whitefish, Bent Hop bilini, Tobiko hard roe, maple rosemary aioli

Bent Paddle, Bent Hop, Golden IPA

First Course

Smoked Duck and Wild Rice Soup

Cherry wood smoked duck breast, dried cranberries, Minnesota wild rice, and crème duck broth

Bent Paddle, Venture Pils, Pilsner Lager

Second Course

Blackberry Arugula and Butter Lettuce Salad

 Arugula, micro greens, butter bib lettuce, blackberries, red onion, lingonberry vinaigrette

Bent Paddle, Raspberry Infused 14 Degree ESB, Amber Ale

Third Course

  Braised Elk Short Ribs

Bent Paddle Black braised North American Elk short ribs, black ale jus, black truffle oil roasted fingerling potatoes, grilled Brussels sprouts and peppers

Bent Paddle, Bent Black, Black Ale

Fourth Course

  Espresso Flan

Homemade flan infused with espresso

Bent Paddle, Cold Press, Black Ale

$60 per Person

*Add $12 for Beer Pairing*

Please Call to Make Reservations: 218-336-2705